How and why to join a small wine club or two.
Our cousin Eric recently graced us with a visit on his way to Okinawa for his first deployment as a Marine attorney. When someone visits you, it’s both an honor and a gift, and it leaves the host with a certain measure of responsibility. As this was Eric’s first visit to the Pacific Northwest, andContinue reading “Cooking for a sense of place”
While we’ve been busy making Vino Veritas, a documentary about the wine biz, I also recently made my first Willamette Valley pinot noir in the garage. Here’s a documentation of the process. Tough weather last year, and it shows, but the wine is soft and drinkable, if a bit bright. I hope the acid willContinue reading “Making Vino”